October, last week, today …
I’m fresh from a trip to the doctor — actually a nurse practitioner I like very much — where, in addition to blood tests and a flu shot, I had my latest official weigh-in. I’m sticking to my diet, but as I near my goal the pounds aren’t falling off as quickly. Still, I’ve lost 64 pounds, which is a success in my book.
Over on Instagram, where you can find me under makeup_plus_50, several people have asked for an update on my weight-loss strategy, so here it is in Q & A form:
Q. How much weight have you lost and how long has it taken?
A. As I mentioned above, I’ve lost 64 pounds. I started my journey in late January/early February and have been pretty committed.
Q. What prompted your lifestyle change?
A. I half-joke that I got tired of being the “fat friend,” but in reality I wasn’t feeling good about what I was seeing in the mirror. Plus, as I aged, the extra weight was starting to make me feel tired and run down.
Q. What, exactly, do you eat in a day?
A. For breakfast, I have a fruit smoothie or cereal with low-fat milk — often Raisin Bran, which is my favorite. Lunch is usually a fruit plate with cottage cheese or a salad. For dinner, I have a chicken breast, salmon or five-ounce steak with a vegetable. I love ice cream, but have replaced it with a nightly bowl of sherbet. The menu isn’t exciting, but it’s the choice I’ve made to control my weight and live a healthier lifestyle.
Q. Do you exercise?
A. Yes, at least five days per week. I usually walk four to five miles on the treadmill or cycle 10 miles on a stationary bike. I also take tap-dancing classes for fun. The exercise element is what helps me continue to lose weight.
Q. How much more do you plan to lose?
A. About 25 pounds. But the key thing to remember is that I can never go back to my old way of eating and my old behaviors. I’m going to have to exercise and watch my calorie intake for the rest of my life. My body wants to be heavier; I can’t give it the opportunity to go there.
Q. Is your husband thrilled?
A. I think he’s more happy that I’m healthy than he is about the change in my figure, if that makes sense. He doesn’t really comment on the weight loss often, other than to say he loves me and thinks I’m beautiful no matter what my weight.
Q. What has been the best thing about losing weight?
A. Cuter clothes, of course. And better skin. I’ve always had good skin, but it’s clearer and brighter. I thought it might sag — a lot of people get loose skin when they lose weight — but I’ve been lucky and that didn’t happen. Increased energy, stamina and flexibility have been pluses too.
Q. How will you handle the holidays?
A. Fortunately, I’m not one to gorge at the holiday table. Call it sacrilege but I don’t like Thanksgiving food. Turkey is just OK, but I never eat stuffing/dressing (wet bread –yuck), cranberry sauce is a no and I don’t care for pumpkin pie. Green bean casserole? I’m pretty sure that has damp bread in it too. I’ll eat some turkey, a bit of mac and cheese, and a little of this and that. It’s all about portion control!
Q. What’s my advice for people who want to lose weight?
A. At this point, it might be better to wait until after the holidays. Early success is motivating and important. Also, remember that weight loss is a marathon and not a sprint. And don’t start until you’re really ready and motivated. I’ve started and failed a zillion diets because I wasn’t in the zone –and there’s nothing worse for your mind and body than yo-yo dieting. Finally, know that if I can lose weight, anyone can lose weight. Just make up your mind to do it. You can and you will.